Collection: Products

Welcome to Humble & Whole Bakery, where the aroma of freshly baked sourdough fills the air and the taste of tradition lingers on your palate.

Nestled in the heart of Rossett, Wrexham, our micro-bakery is a haven of artisanal bread-making. Here, in the shadow of a historic former mill, surrounded by rolling farmland, we craft sourdough bread that nourishes the body and delights the senses.

Our Passion:

We believe in the simple magic of slow fermentation. Each loaf is born from a handful of pure ingredients: crystal-clear water, our lovingly nutured sourdough starter, a blend of strong bread flours, and a whisper of sea salt.

Our sourdough is more than just bread; it's a testament to the time, care, and passion we pour into every loaf. It's the taste of the Welsh countryside, baked with love.

Our Signature Loaf:

Indulge in the rustic charm of our Large Sourdough. With its crisp, golden crust and soft, airy interior, this loaf is a symphony of textures and flavors. Perfect for breakfast with farm-fresh eggs, or as the foundation for a gourmet sandwich, our sourdough elevates any meal.

Our Promise:

At Humble & Whole Bakery, we're committed to:

• Quality Ingredients: We source the finest organic flours and natural ingredients.
• Traditional Methods: Our sourdough is made with time-honoured techniques.
• Freshness: Each loaf is baked fresh daily in our micro-bakery.
• Community: We're proud to be a part of the vibrant Rossett community.

Discover the difference that true sourdough can make. Browse our selection and experience the taste of tradition.

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