Humble & Whole Bakery
Organic House Sourdough White (V)- Medium
Organic House Sourdough White (V)- Medium
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Indulge in our Medium House Sourdough, baked fresh daily in the idyllic countryside of Rossett, Wrexham. Crafted with a blend of organic white and rye flours, each loaf boasts a symphony of textures and a complex tang. Elevate your breakfast with this artisanal masterpiece, a true testament to the art of slow fermentation.
Ingredients: Wheat Flour & Rye Flour Blend, Daily Starter, Filtered Water, Salt.
We believe in letting the ingredients speak for themselves: water, a thriving colony of wild yeasts (our starter!), a blend of high-protein wheat flours chosen for their strength, and just the right amount of Welsh sea salt to bring out the flavour.
ALLERGEN INFORMATION
Contains Gluten; may contain traces of soy, nuts, eggs, dairy, and sesame seeds.
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